Tag: Bellingham Saturday Farmers’s Market
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Bellingham Saturday Farmers’ Market Opens April 11
The Bellingham Saturday Farmers’ Market is set to reopen on April 11, but there will be a few changes in place. One big difference will be the amount of space shoppers will find. The amount of vendors will be restricted to allow plenty of space for social distancing. There will be produce and staples like bread,…
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Featured Saturday Market Vendor; Fresh Flavors from Bellingham Pasta Co.
Anyone who has walked past the swirling oranges, greens, and yellows that make the Bellingham Pasta Co. booth stand out at the Saturday Farmers Market, has no doubt been enticed by their vibrant display of this freshly prepared Italian staple. In addition to the wide variety of pasta, they sell their own hand-made specialty sauces…
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Fall Harvest at the Saturday Market with Hopewell Farms
The rain is flying sideways signalling the arrival of fall in the Pacific Northwest, and as I amble through the farmers’ market, I pick up the sweet scents of cinnamon and nutmeg, and notice some plump Honey-crisp apples. A basket overflowing with bright orange carrots catches my eye, so I wander over to Hopewell Farms and…
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Cascadia Mushrooms: Bellingham’s Mushroom Mainstay
You may not realize how familiar you already are with Cascadia Mushrooms. Have you ever wondered where the delectable shiitakes in your Vodka Cream Linguini at D’Anna’s Cafe Italiano or the delicate oyster mushrooms in your Fusilli Pasta at Boundary Bay Brewery come from? Those of you that are familiar with long-standing stall at the Bellingham’s…
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My Saturday Market Routine: Nitro Coffee from Bellingham Coffee Roasters
Thoughts of sipping coffee from Bellingham Coffee Roasters are what get me up and going on those Saturday mornings that I’m not off hiking or biking. Since 2006, owners Fernando and Emma Torres have been treating Saturday Farmers market goers to their organic, fair trade coffee. I discovered their delicious brews about three years ago, and now…