Tag: dinner
Anna Poutous of New Public – Portrait of a Food Truck...
When I pulled up in front of the New Public Food Truck, it seemed deserted. The shiny, black trailer was sitting by itself in...
Cosmos: Bellingham gets a Taste of Cinnamon
Cinnamon Berg, owner of Cosmos Bistro, is a people person.
Catching the cooking bug in her pre-teens, Berg earned a culinary degree and subsequently worked...
Brotha Dudes, Downtown Bellingham’s New Bistro — simply “Really Good Stuff”
When I asked the Brotha Dudes owner, Julian Stoker, how he might categorize the food his restaurant serves, he became momentarily confused, thought for...
The Chef’s Recipe: Café Rumba’s Antonio Diaz’s Traditional Peruvian Stir-Fry
In 2012, Lima, Peru native Antonio Diaz and his late partner Marco Mellet brought the Peruvian “sanguche,” or sandwich to Bellingham, and with it, well-deserved...
The Chef’s Recipe: “Back Porch Grilled Salmon” from Brandywine’s Azizi Tookas
Serious about their motto “seed to plate,” Brandywine Kitchen co-owners Azizi Tookas and Chris Sunde are committed to local food-sourcing, taking the term “farm to...
Chinuk: Hidden Gem or Undiscovered Treasure?
I’ve heard the radio commercials referring to Chinuk restaurant as Bellingham’s “hidden gem”. Recently, part of the DDB team visited this classy spot for...
